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Next Gen Econ > Debt > 10 Everyday Items That Used to Cost 25 Cents—Now They’re Shockingly Expensive
Debt

10 Everyday Items That Used to Cost 25 Cents—Now They’re Shockingly Expensive

NGEC By NGEC Last updated: June 28, 2025 7 Min Read
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Remember when a quarter could buy you a pack of gum, a magazine, or even a bus ride? Fast-forward to today, and those same everyday items now cost several dollars, if not much more. It’s more than a stroll down memory lane—it’s a vivid reminder of how inflation and changing consumer habits chip away at your wallet. Read on to see which ten nostalgic, once-affordable purchases now hit your pocket hard, and get smart tips to avoid overpaying.

1. Pack of Gum

Back in the day, a simple pack of gum cost a mere 25 cents, satisfying fresh breath and sweet cravings after school. Try that now—most gum packs are $1.50 to $3, depending on size and brand. That’s a staggering 500%+ price jump, and yet few of us ever pause to question it. Inflation and premium ingredients drive the price up, but your daily habit adds hidden costs. Consider buying in bulk or snagging store deals to avoid overpaying.

2. Magazine or Newspaper

A magazine or weekend newspaper once cost just a quarter—enough to keep tabs on celebrity gossip or local affairs. Fast forward to today, and most magazines run around $5–$7 per issue, while Sunday newspaper editions often exceed $3‑$4. That’s a 400‑600% increase over the decades. Luckily, digital subscriptions—or free library access—offer similar content at little to no cost. Save money by switching to online editions or downloading newspapers through library apps.

3. Bus Fare

Public transit used to cost around 25 cents for a ride, making city travel affordable for almost everyone. Now, local bus fares commonly range from $1.50 to $3.50—over a 500% increase or more. If you ride daily, that adds up fast. Consider monthly transit passes or bike-sharing as cost-saving alternatives. And look into employer or municipal transit subsidies—they can make a big difference.

4. Candy & Sweets

Candy bars and popsicles once sold for a quarter, and could make your day without breaking the bank. Nowadays, a single candy bar can hit $2–$3, and gourmet popsicles can cost $5 or more. Swapping treats for seasonal fruit or stocking up during sales can help keep sweet cravings in check. Target store-brand candy instead of name brands, and enjoy the nostalgia without the sticker shock.

5. Stamp (First-Class Mail)

One of the most overlooked price jumps: the cost of mailing a letter. In the 1970s, a first-class stamp cost around 25 cents. Today, stamps sell for $0.66—another 150% increase. That snail-mail cost hike matters for personal bills, cards, and small businesses. For occasional mailers, consider buying forever stamps in bulk or switching to digital bill-pay to avoid stamps entirely.

6. Carton of Eggs

Eggs once cost about 25 cents per dozen; now they typically range from $2.50 to $4, depending on farming methods and region. That fifteen-to-sixteen-fold increase compounds when eggs are a breakfast staple. Hunt for discounts at discount grocers, buy in bulk, or switch to shelf-stable egg products when appropriate. For sustainability—and cost savings—look into local farmers’ markets or community-supported agriculture.

7. Bread Loaf

A loaf of bread cost around 25 cents in the early 1960s; today it’s closer to $2.50–$4, depending on brand and type. That’s a tenfold increase! Baking bread at home is a satisfying alternative, and often costs under $1 per loaf when ingredients are bought in bulk. No need to go full artisan; simple sandwich loaves or flatbreads deliver serious savings.

8. A Gallon of Milk

Milk prices have surged from around 25 cents to $3.50 or more per gallon. That’s a fourteenfold jump, hitting households that drink milk regularly. Consider shelf-stable or powdered milk for baking and cooking to stretch your pantry. Or invest in a community milk share or local dairy subscription for fresher—and sometimes cheaper—milk.

9. Soda Can

Back when soda was just 25 cents in a vending machine, people could indulge easily. Now that same drink in-store can cost $1.50–$2.50 per can. Bulk 12-packs and sales can cut costs per can by half or more. Alternatively, infusing water with fruit or brewing iced tea can satisfy carbonated cravings affordably—and with fewer calories.

10. Movie Rental

A surprising one: VHS or DVD rentals used to go for about a quarter in bargain bins at grocery stores, but even kiosk rentals cost $1–$2. Now streaming a new release costs $5–$7 alone, or $15/month bundled along with ads. Watching free, ad-supported platforms and borrowing physical DVDs from the library can preserve entertainment options without overspending. And for big nights, budget theaters or matinees offer affordable experiences.

Stretch Your Dollar Smarter

Don’t just accept higher prices—challenge them. The next time you buy a small item, pause and ask whether you’re paying historical value… or getting fleeced by modern inflation. Even small shifts—picking budget brands, buying bulk, choosing library media—add up to major savings over time. When you know the 25‑cent benchmark, today’s prices become easier to negotiate with your habits.

Which inflated everyday item surprises you most—and how do you avoid overpaying? Share your tips and stories in the comments!

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